Avocado Recipe with Only Three Ingredients
January 17th 2011 22:32
I consider avocados to be a perfect food item. They are healthy, delicious and filling. You don't have to do a lot, to make them very tasty. My 10 year old daughter was hungry for lunch yesterday and decided to make half an avocado with fresh lime juice and himalayan salt. This reminded me of when I was child and how my mom served avocados. She would serve us each a half of avocado with the pit removed. In the hole where the pit was previously, she would pour in a homemade vinaigrette. You would chip away at the hole with your spoon and get a little bit of vinaigrette in each bite.
My daughter's creation works the same way:
Halve an avocado. Remove pit. Pour 2 Tbsp. of fresh lime juice in the "pit hole". Sprinkle with Pink Himalayan Salt (available at gourmet or health food stores) or sea salt. You may want to also add a drizzle of extra virgin olive oil.
Enjoy!
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Feverr
The Spoon